Pesto Cheese Butter
Pesto Cheese Butter
This flavored butter is packed with Italian flavors. It’s great on bread or use it for cooking or sautéing.
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5 min
Prep Time
5 min
Total Time
12
cup Ingredients
12 cup Land O Lakes® Butter, softened
1 tablespoon prepared pesto
1 tablespoon grated Parmesan cheese
How to make
-
STEP 1
Combine all ingredients in small bowl; beat at medium speed until smooth.
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STEP 2
Store refrigerated in container with tight-fitting lid up to 2 weeks.
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STEP 3
Serve with warm artisan breads or tossed in hot cooked rotini, ziti or penne pasta.
120 Calories
12 Fat (g)
30 Cholesterol (mg)
120 Sodium (mg)
<1 Carbohydrates (g)
0 Dietary Fiber
<1 Protein (g)
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