Quick Peach Cobbler
Quick Peach Cobbler
This irresistible cobbler brings memories of visits to Grandma's house.
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30 min
Prep Time
1 hr 05 min
Total Time
9
servings Ingredients
Filling
1 cup sugar
2 tablespoons cornstarch
14 teaspoon ground nutmeg
4 to 6 medium (4 cups) peaches, peeled, sliced
Cobbler
1 cup all-purpose flour
14 cup sugar
1 teaspoon baking powder
14 teaspoon salt
14 cup Land O Lakes® Butter, softened
1 large Land O Lakes® Egg, slightly beaten
3 tablespoons milk
Land O Lakes® Heavy Whipping Cream, sweetened, whipped, if desired
How to make
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STEP 1
Heat over to 400°F.
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STEP 2
Stir together 1 cup sugar, cornstarch and nutmeg in bowl. Add peaches; toss gently to coat. Place into ungreased 8-inch square baking pan.
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STEP 3
Stir together flour, 3 tablespoons sugar, baking powder and salt in bowl; cut in butter until mixture resembles coarse crumbs. Stir in egg and milk just until moistened. Drop 9 equal portions of dough onto peaches. Sprinkle with remaining sugar.
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STEP 4
Bake 35-40 minutes or until golden brown and bubbly around edges. Serve with whipped cream, if desired.
410 Calories
16 Fat (g)
122 Cholesterol (mg)
280 Sodium (mg)
63 Carbohydrates (g)
0 Dietary Fiber
6 Protein (g)
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