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1 (13.8-ounce) tube refrigerated pizza dough
8 (3/4-ounce) slices Land O Lakes® Deli American
2 ounces sliced pepperoni
Pizza sauce or marinara pasta sauce, if desired
Heat oven to 350°F. Grease 12-cup muffin pan; set aside.
Pat out dough on lightly floured surface into 15x9-inch rectangle. Place cheese in two rows on long edge of rectangle, leaving 1/2-inch border; top with pepperoni. Roll up dough, starting from cheese edge, into 15-inch log.
Slice log into 12 equal pieces. Place each piece into muffin cup. Bake 18-22 minutes or until golden brown and cheese is melted.
Remove from oven; run knife around edges of each muffin cup to loosen. Cool in pan 5 minutes; remove to cooling rack.
Serve hot or cold with pizza sauce or marinara, if desired. Store refrigerated.
Use pizza cutter to make cutting buns quick and easy.
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