Salsa Con Queso
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Salsa Con Queso Image

Salsa Con Queso

A three-ingredient queso appetizer! Serve this classic at your next casual gathering with friends.

 2 Reviews
10
servings
10 min
PREP TIME
15 min
TOTAL TIME

Ingredients

Dip

20 (3/4-ounce) slices (about 1 pound) Land O Lakes® Deli American, quartered

1/4 cup milk

1/2 cup thick and chunky salsa

 

Tortilla chips or blue tortilla chips

How to make

  1. STEP 1

    Combine cheese and milk in saucepan. Cook over medium heat, stirring occasionally, 7-10 minutes or until cheese is melted. Add salsa, mix until well combined. 

  2. STEP 2

    Pour mixture into small slow cooker. Serve warm with tortilla chips.

Tip #1

Dip will get very thick as it cools. Kepp in a small slow cooker or over low heat to keep it smooth and creamy. 

Nutrition

160Calories
13Fat (mg)
40Cholesterol (mg)
590Sodium (mg)
2Carbohydrates (g)
0Dietary Fiber
8Protein (g)

Reviews

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  August 05, 2012

Quick, easy, and tasty!

— says Cherise
Helpful?
  April 05, 2012

This stuff is great tasting!

— says Jordyn
Helpful?
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