Buffalo Chicken Meatballs
Spicy Buffalo chicken wings in meatball form–blue cheese included. These will be a favorite at your next party!
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1 pound ground chicken
1/4 cup bread crumbs
1/4 cup finely chopped red onion
1/4 cup grated Parmesan cheese
3 tablespoons blue cheese crumbles
1 tablespoon dried parsley flakes
2 teaspoons dry ranch dressing mix
1 teaspoon finely chopped fresh garlic
1/4 teaspoon pepper
1/4 cup Land O Lakes® Butter
1 cup hot pepper sauce
Blue cheese dressing, if desired
How to make
Heat oven to 400ºF. Line baking sheet with parchment paper; set aside.
Combine all meatball ingredients in bowl; mix well. Shape into 60 (1-inch) meatballs. Place onto prepared baking sheet; bake 14-17 minutes or until internal temperature of meatballs reaches 165°F.
Melt butter in saucepan over medium heat. Add hot sauce; stir to combine. Add cooked meatballs; stir to coat. Serve warm with blue cheese dressing, if desired.
And don't forget to tag us @landolakesktchn.
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