Land O Lakes® Snack Cheeses do not include ingredients that contain gluten and are manufactured in facilities without gluten. However, the ingredients and products have not been thoroughly evaluated, and manufacturing controls are not in place to assure that they meet the FDA definition of “gluten free."
Snack Cheese are individually wrapped servings of natural cheese. A perfect choice for nutritious, convenient snacking anytime.
We make Snack Cheese in Co-Jack® and Mild Cheddar.
At this time, the enzymes used in the production of Land O Lakes® and Alpine Lace® Cheese vary and may be microbial, animal-derived, or both.
Can I freeze cheese?
Do you have recipe that use your cheeses?
Does Snack Cheese contain gluten?
What enzymes does Land O’Lakes use when producing cheese?