Ingredients
1 pound (3 cups) new red potatoes, quartered
2 1
2 to 3 pound bone-in turkey breast half 4 pound (2 1 2 cups) assorted wild mushrooms,2 tablespoons Land O Lakes® Butter, melted
2 teaspoons dried rosemary leaves
2 teaspoons finely chopped fresh garlic
1
2 teaspoon salt1 (10 1/2-ounce) can condensed chicken broth
1 tablespoon cornstarch
1 tablespoon water
*Substitute your favorite mushrooms including button, shiitake, cremini, portabella or oyster mushrooms.