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Deli Club Sandwich
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6 (3/4-ounce) slices sandwich bread

2 tablespoons mayonnaise

4 lettuce leaves

4 (3/4-ounce) slices Land O Lakes® Deli American

4 ounces deli ham, thinly sliced

4 thin slices tomato

4 ounces deli turkey, thinly sliced

4 slices crisply cooked bacon

How to make

  1. STEP 1

    Toast bread slices. Spread 1 teaspoon mayonnaise on one side of each slice toast.

  2. STEP 2

    Layer 1 slice toast, mayonnaise-side up, with 1 leaf lettuce, 1 slice cheese, 2 ounces ham and 2 slices tomato. Top with another slice toast, mayonnaise-side down, then another slice cheese, 2 ounces turkey, 2 slices bacon, 1 leaf lettuce and final slice toast, mayonnaise-side down. Repeat for remaining sandwich. Secure with toothpicks; cut into triangles.

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