Toasted Chipotle & Cheese Sandwiches

Toasted Chipotle & Cheese Sandwiches
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Prep Time
Total Time
4 sandwiches


(1/4 cup )
LAND O LAKES® No•Fat Sour Cream
(2 tablespoons )
Fat free mayonnaise
(1/2 teaspoon )
Chipotle chiles in adobo sauce, finely chopped
(1/2 teaspoon )
lime juice
(8 slices )
Whole wheat bread, toasted
(4 (3/4-ounce) slices )
Alpine Lace® Reduced Fat Provolone Cheese
(4 )
Lettuce leaves
(8 thin )
Tomato slices
Alpine Lace® Reduced Fat Reduced Sodium American 4 (3/4-ounce) slices
Cheese or Reduced Fat Cheddar Cheese
(4 )
Green bell pepper rings
(4 )
Red onion rings


  1. PREPARE SPREAD: Combine sour cream, mayonnaise, chiles, 1/2 teaspoonadobo sauce (from chipotle chiles in adobo sauce) and lime juice in small bowl with wire whisk.
  2. ASSEMBLE SANDWICHES: Spread 2 teaspoons sour cream mixture onto eachtoast slice. For each sandwich, layer 1 slice toast with 1 slice Provolone cheese, 1 lettuce leaf, 2slices tomato, 1 slice American cheese, 1 pepper ring, 1 red onion ring and 1 slice toast.Cut each sandwich into quarters.

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