Italian flavors are the basis of this easy sandwich.
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1/2 cup green or black olive tapenade
3 tablespoons Italian dressing
1 (16-ounce) loaf ciabatta bread, sliced horizontally
8 leaf lettuce leaves
8 ounces thinly sliced hard salami
8 (3/4-ounce) slices Land O Lakes® Deli American
8 tomato slices
Combine tapenade and Italian salad dressing in small bowl. Spread cut-sides of bread with olive mixture.
Layer bottom half of bread with 4 lettuce leaves, salami, cheese, tomatoes and remaining 4 lettuce leaves. Cover with top half of bread. Secure with toothpicks.
Cut into 8 squares.