Apple Sausage Patties

Sausage Patty Recipe
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Apple adds a sweet flavor to these savory sausage patties.
20 min
Prep Time
1:00
Total Time
4 servings

Ingredients

1/3 cup
chopped onion
1 pound
bulk pork sausage
1 medium (1 cup)
apple, peeled, finely shredded
1/2 teaspoon
rubbed sage
Dash
ground red pepper

Directions

  1. Combine all ingredients in bowl. Shape into 12 (3-inch) patties. Cover; refrigerate at least 30 minutes.
  2. Heat 10-inch skillet over medium-high heat.
  3. Add sausage patties; reduce heat to medium. Cook 5 minutes; turn. Continue cooking 3-5 minutes or until patties are no longer pink.

Recipe Tips

Apple sausage patties can be shaped ahead of time. Wrap in plastic food wrap; refrigerate up to 24 hours.

Nutrition Facts (1 serving)

Calories
230
Cholesterol
45mg
Carbohydrates
6g
Protein
11g
Fat
17g
Sodium
690mg
Dietary Fiber
<1g

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