Apricot & Cabbage Coleslaw

Apricot & Cabbage Coleslaw
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The apricots add a tart, sweet flavor to an all-time favorite salad recipe.
15 min
Prep Time
15 min
Total Time
12 servings

Ingredients

Dressing

1/3 cup
sour cream
1/4 cup
nonfat plain yogurt
1/4 cup
frozen orange juice concentrate , thawed
1 teaspoon
sugar
1/2 teaspoon
salt
1/4 teaspoon
ground nutmeg

Salad

1 (16-ounce ) package
coleslaw mix
3 to 4
fresh apricots, seeded, coarsely chopped
1/3 cup
chopped green onions

Directions

  1. Stir together all dressing ingredients in bowl. Set aside.
  2. Combine all salad ingredients in another bowl. Add dressing to salad; toss to coat.

Recipe Tips

Nutrition Facts (1 serving)

Calories
40
Cholesterol
<5mg
Carbohydrates
7g
Protein
1g
Fat
1.5g
Sodium
110mg
Dietary Fiber
1g

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