Brown Sugared Bacon
6
servings
10 min
PREP TIME
25 min
TOTAL TIME

Ingredients

1/3 cup firmly packed brown sugar

1 teaspoon ground allspice

1/2 pound (6 to 8 slices) bacon, cut in half

How to make

  1. STEP 1

    Heat oven to 350°F. Line 15x10x1-inch baking pan with kitchen parchment paper.

  2. STEP 2

    Combine brown sugar and allspice in bowl. Coat bacon slices with brown sugar mixture.

  3. STEP 3

    Place coated bacon onto prepared pan. Bake 14-16 minutes or until crisp.

  4. STEP 4

    Place cooked bacon on clean parchment paper; let stand until slightly cooled. Serve warm or at room temperature.

Tip #1

This recipe can be made ahead. Refrigerate until serving time. Reheat bacon or serve at room temperature.

Nutrition

105Calories
3Fat (mg)
20Cholesterol (mg)
540Sodium (mg)
13Carbohydrates (g)
0Dietary Fiber
8Protein (g)

Reviews

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  February 12, 2015

We make this recipe on our Big Green Egg ceramic smoker/grill as a snack. But we add some cayenne for kick, and pecan pieces for variety. Then we cut the cooked strips into bite-size pieces for serving. They don't last long.

— says Leroy McMillin
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