Skip Navigation
Close
Search recipes, ingredients, articles, products...
Butter Toffee Bars

Butter Toffee Bars

Toffee bars with a shortbread base will melt in your mouth like candy.


What's this?

What is this button?

You now are able to shop & buy these ingredients online! After you select your market, you decide if you want to have your items delivered or picked up today!

Learn How it Works...

15 min
Prep Time
1 hr 40 min
Total Time
48
bars

Ingredients

1 cup firmly packed brown sugar

1 cup Land O Lakes® Butter, softened

1 large Land O Lakes® Egg (yolk only)

2 cups all-purpose flour

1/2 cup semi-sweet chocolate chips

1/2 cup milk chocolate English toffee bits  

 

 *Substitute 1 (1.4-ounce) milk chocolate English toffee candy bar, crushed.

How to make

  1. STEP 1

    Heat oven to 325°F.

  2. STEP 2

    Combine sugar and butter in bowl. Beat at medium speed, scraping bowl often, until creamy. Add egg yolk; continue beating until well mixed. Add flour; beat at low speed until well mixed.

  3. STEP 3

    Press evenly onto bottom of ungreased 15x10x1-inch baking pan. Bake 22- 25 minutes or until lightly browned. (Bars will be soft.)

  4. STEP 4

    Sprinkle immediately with chocolate chips; let stand 3 minutes. Swirl chips slightly with table knife or back of spoon. Sprinkle with toffee bits.

  5. STEP 5

    Cool 1 hour; cut into bars with sharp knife while slightly warm.

Nutrition (1 bar)

80 Calories
5 Fat (g)
15 Cholesterol (mg)
45 Sodium (mg)
10 Carbohydrates (g)
0 Dietary Fiber
1 Protein (g)
Tried this recipe? Instagram it!
And don't forget to tag us @landolakesktchn.