Buttermilk Bread With Spiced Honey

Buttermilk Bread With Spiced Honey
34
3 Reviews
Honey-flavored with cinnamon and cardamom spice up this nutritious quick bread recipe.
15 min
Prep Time
1:15
Total Time
12 servings

Ingredients

Bread

2 cups
all-purpose flour
1 cup
whole wheat flour
2 teaspoons
baking powder
1 teaspoon
baking soda
1/2 teaspoon
salt
1 1.2 cups
buttermilk*
1/2 cup
Land O Lakes® Butter, melted
1/2 cup
honey
2
large Land O Lakes® Eggs, beaten

Spiced Honey

1/2 cup
honey
1/2 teaspoon
ground cinnamon
1/4 teaspoon
ground cardamom
1/8 teaspoon
ground allspice
 
*Substitute 4 1/2 teaspoons vinegar or lemon juice plus enough milk to equal 1 1/2 cups. Let stand 5 minutes.

Directions

  1. Heat oven to 350°F. Grease 9x5-inch loaf pan; set aside.
  2. Combine flour, whole wheat flour, baking powder, baking soda and salt in bowl. Add buttermilk, butter, honey and eggs; stir just until combined.
  3. Pour batter into prepared pan. Bake 50-60 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes. Remove from pan.
  4. Combine all spiced honey ingredients in 1-quart saucepan. Cook over medium heat, stirring occasionally, 3-5 minutes or until mixture comes to a boil. Cool completely. Serve with bread.

Recipe Tips

- You can change the flavor and texture of this quick bread by using “add-ins”. Add 1/2 cup chopped walnuts or pecans, 1/2 cup raisins or dried cranberries.

- If your quick bread sinks in the middle, there may be too much liquid in proportion to the dry ingredients in the recipe – make sure you measure ingredients accurately. It may also mean that your baking powder is no longer active. To test whether your baking powder is still good, combine 1 teaspoon baking powder with 1/3 cup hot water. If it bubbles, it is still good. If not, replace it. Never buy baking powder that is past its expiration date printed on the bottom of the can.

- Bread can also be baked in three greased (5x3-inch) mini loaf pans. Bake 30-40 minutes or until toothpick inserted in center comes out clean.

Read more about this recipe on Recipe Buzz® Blog.

Nutrition Facts (1 serving)

Calories
290
Cholesterol
55mg
Carbohydrates
48g
Protein
6g
Fat
9g
Sodium
390mg
Dietary Fiber
2g

Recipe Comments and Reviews

Rating

The recipe both looks and sounds delicious. But sadly enough the bread didn't turn out as well as I'd hoped. Maybe I did something wrong but it didn't come out as light as I'd hoped, and it also didn't look like it had mixed well and was kind of dry.. I thought I had mixed it plenty good. It wasn't as tasty as I had imagined either. It wasn't bad, It just was not as good as I had anticipated from the sound of the recipe.

Rating

Best bread ever! Everyone loves it and it comes out perfect every time.

Rating

This bread was easy to make and was moist and buttery. Really didn't need the Spiced Honey spread as it was sweet enough without.

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