Skip Navigation
Close
Search recipes, ingredients, articles, products...
Blue Ribbon Rocky Road Caramel Bars

Blue Ribbon Rocky Road Caramel Bars

Everyone will love this special bar made with marshmallows, peanuts, chocolate and Land O Lakes® Margarine.


What's this?

What is this button?

You now are able to shop & buy these ingredients online! After you select your market, you decide if you want to have your items delivered or picked up today!

Learn How it Works...

15 min
Prep Time
1 hr 15 min
Total Time
25
bars

Ingredients

Crust

1 cup all-purpose flour

3/4 cup uncooked quick-cooking oats

1/2 cup sugar

1/2 cup Land O Lakes® Margarine, softened

1/2 teaspoon baking soda

1/4 teaspoon salt

1/4 cup chopped salted peanuts

Topping

1/2 cup caramel ice cream topping

1/2 cup chopped salted peanuts

1 1/2 cups miniature marshmallows

3/4 cup milk chocolate chips

How to make

  1. STEP 1

    Heat oven to 350°F.  Grease 8- or 9-inch square baking pan; set aside.

  2. STEP 2

    Combine all crust ingredients except peanuts in bowl. Beat at low speed, scraping bowl often, until mixture resembles coarse crumbs. Stir in 1/4 cup peanuts. Reserve 3/4 cup crumb mixture.

  3. STEP 3

    Press remaining crumb mixture onto bottom of prepared baking pan. Bake 15 minutes or until edges are lightly browned.

  4. STEP 4

    Place ice cream topping in bowl. Microwave 1 minute or until warm.

  5. STEP 5

    Drizzle topping over hot, partially baked crust. Sprinkle with 1/2 cup peanuts, marshmallows and chocolate chips. Sprinkle with reserved crumb mixture. Continue baking 15-20 minutes or until marshmallows are lightly browned. Cool completely. 

Nutrition (1 bar)

140 Calories
7 Fat (g)
0 Cholesterol (mg)
150 Sodium (mg)
19 Carbohydrates (g)
0 Dietary Fiber
2 Protein (g)
Tried this recipe? Instagram it!
And don't forget to tag us @landolakesktchn.