23 2 Reviews Bake this tasty pizza recipe for an easy midweek meal. 15 min Prep Time 30 min Total Time 4 servings Ingredients 1 (14-ounce) prepared Italian pizza crust1/2 cup hickory-smoked barbecue sauce4 (3/4-ounce) slices Land O Lakes® Provolone Cheese1 cup cooked cubed chicken1 tablespoon Land O Lakes® Butter1 cup sliced mushrooms1 cup thinly sliced red bell pepper1 tablespoon sliced green onion tops Directions Heat oven to 425°F.Place pizza crust onto ungreased baking sheet; spread evenly with barbecue sauce. Top with cheese and chicken.Melt butter in 10-inch skillet until sizzling; add mushrooms and bell pepper. Cook over medium-high heat 5-6 minutes or until vegetables are softened; spoon over chicken. Bake 10-12 minutes or until cheese is melted. Sprinkle with onion. Recipe Tips - One (6-ounce) boneless skinless chicken breast, poached and shredded, will yield 1 cup cooked chicken.- To poach chicken, cover chicken breast with water in 10-inch skillet. Bring to a boil. Reduce heat to medium. Cover; cook, turning once, 15-18 minutes or until chicken reaches 165°F and juices run clear when pierced with a fork. Nutrition Facts (1 serving) Calories 490 Cholesterol 50mg Carbohydrates 68g Protein 24g Fat 13g Sodium 1130mg Dietary Fiber 3g Your Name: Your Email: Your Friend's Email: Page Name:
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Recipe Comments and Reviews Sort by: Reviews General Comments View All » Rating I make something like this myself, except I mix up a French bread dough and use it as a crust. For my sauce, I prefer Famous Dave's bbq sauce. Toppings: chicken, onions, green peppers, diced tomatoes, mushrooms, mozzarella and cheddar cheese. (I've always wanted to try it with a smoky cheddar, but haven't gotten around to it.) Have to put it on a pizza stone, although the grill works nicely as well. Posted February 22, 2012 by Jeff Rating Doubled this recipe in order to use all of the vegetables. It was a very good recipe. Posted June 12, 2011 by Reid C. Comment on this Recipe Rate this Recipe Leave a Comment I made this recipe and I would rate it: Please select a rating Please Enter Your Comment First Name Email Address Email address will not be published I am 14 years of age or older. Or Sign In » Learn More » Please note, all submissions are screened for content deemed appropriate by Land O'Lakes. Comments are published within 3 business days.