Bacon ranch layered spread is an easy and delicious appetizer dip for your next party!
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1/2 cup Land O Lakes® Butter softened
1/2 cup sour cream
1 (8-ounce) package cream cheese, softened
2 tablespoons dry ranch dressing seasoning mix
6 ounces (1 1/2 cups) shredded Cheddar cheese
12 slices (3/4 cup) bacon, cooked, chopped
1/3 cup sliced green onion
Combine all spread ingredients in bowl. Beat at medium speed until smooth. Spread onto large serving plate to 1 inch of edge.
Top with cheese, bacon and onion. Cover; refrigerate 1 hour to blend flavors.
Serve with crackers.
- Ready-to-serve bacon is available in the meat section of the supermarket.
- To make ahead, prepare spread as directed above. Cover; refrigerate. Place toppings over spread 30 minutes before serving. Refrigerate until serving time.
Explore reviews fromour online community
I made this for a family get together and everyone loved it! There were no leftovers. I also added one grated carrot and some small broccoli pieces on the first layer of toppings. It was a great change from the usual apppetizers.
This was a huge success at my party. . . Many people asked for the recipe!