Bacon Ranch Layered Spread

Bacon Ranch Layered Spread
64
6 Reviews
Bacon ranch layered spread is an easy and delicious appetizer dip for your next party!
15 min
Prep Time
1:15
Total Time
4 1/2 cups

Ingredients

Spread

1/2 cup
Land O Lakes® Butter, softened
1/2 cup
sour cream
1 (8-ounce) package
cream cheese, softened
2 tablespoons
dry ranch dressing seasoning mix

Toppings

6 ounces (1 1/2 cups)
shredded Cheddar cheese
12 slices (3/4 cup)
bacon, cooked, chopped
1/3 cup
sliced green onion
 
Crackers

Directions

  1. Combine all spread ingredients in bowl. Beat at medium speed until smooth. Spread onto large serving plate to 1 inch of edge.
  2. Top with cheese, bacon and onion. Cover; refrigerate 1 hour to blend flavors.
  3. Serve with crackers.

Recipe Tips

- Ready-to-serve bacon is available in the meat section of the supermarket.

- To make ahead, prepare spread as directed above. Cover; refrigerate. Place toppings over spread 30 minutes before serving. Refrigerate until serving time.

Nutrition Facts (2 tablespoons)

Calories
90
Cholesterol
25mg
Carbohydrates
1g
Protein
3g
Fat
8g
Sodium
180mg
Dietary Fiber
0g

Recipe Comments and Reviews

Rating

I made this for a family get together and everyone loved it! There were no leftovers. I also added one grated carrot and some small broccoli pieces on the first layer of toppings. It was a great change from the usual apppetizers.

Posted January 21, 2014 by Joan

Rating

This was a huge success at my party. . . Many people asked for the recipe!

Posted November 30, 2009 by Sara

Rating

I served it to my bridge club with great success. I noticed that after a tentative helping, they all went back for more.

Posted July 05, 2009 by Leslie

Rating

I made this for my Keno group and it was the only thing that was completely gone by the end of the night. I will definetly make this again.

Posted February 11, 2009 by Hope

Rating

I made this for a party, it was gone in about 30 mins. It was delicious.

Posted January 19, 2009 by Diana

Rating

Very tasty! Brought it to a family gathering and it was gone in minutes. I added tomatoes just because I love them so much. Will make this again.

Posted January 02, 2009 by Ludie

Comment on this Recipe

Please select a rating

Email address will not be published

Or
Sign In »
Learn More »

Please note, all submissions are screened for content deemed appropriate by Land O'Lakes. Comments are published within 3 business days.

Before you cook a meal for yourself...

How about feeding someone in need for free?
image
image
image
image