Blue Cheese Parsley Butter
Blue Cheese Parsley Butter Image

Blue Cheese Parsley Butter

This flavorful butter stir-in features the tang of blue cheese.

2/3
cup
10 min
PREP TIME
10 min
TOTAL TIME

Ingredients

1/2 cup Land O Lakes® Butter softened

1 teaspoon lemon juice

2 tablespoons blue cheese crumbles

2 tablespoons chopped fresh parsley

How to make

  1. STEP 1

    Combine butter and lemon juice in bowl. Beat at medium speed until well mixed. Add all remaining ingredients; mix well.

  2. STEP 2

    Store refrigerated in container with tight-fitting lid up to 2 weeks.

  3. STEP 3

    Serve with warm artisan breads or tossed in hot cooked rotini, ziti or penne pasta.

Nutrition

90Calories
9Fat (mg)
25Cholesterol (mg)
125Sodium (mg)
0Carbohydrates (g)
0Dietary Fiber
1Protein (g)

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