Make this quick and easy broccoli cheese soup for dinner tonight!
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1 (14-ounce) can chicken broth
1 (12-ounce) package frozen chopped broccoli
1 cup Land O Lakes® Fat Free Half & Half
2 tablespoons all-purpose flour
8 (3/4-ounce) slices Land O Lakes® Deli American, quartered
Place chicken broth and broccoli in 2-quart saucepan. Cook over medium-high heat 8-10 minutes or until mixture comes to a boil. Reduce heat to medium. Cook 4-6 minutes or until broccoli is tender.
Stir together half & half and flour in bowl until smooth. Slowly add flour mixture to soup, stirring constantly. Continue cooking, stirring occasionally, 2-3 minutes or until mixture comes to a full boil. Boil 1 minute. Reduce heat to low. Stir in cheese until melted.
Who would have guessed that five ingredient recipes could create simple dinners that can be prepared and served in no time? From skillets to soups, the whole family will love these quick and easy recipes.