Barbecue Chicken On A Bun
Barbecue Chicken On A Bun Image

Barbecue Chicken On A Bun

Sweet and tangy barbecue sauce is blended with shredded chicken and topped with mozzarella cheese in this easy sandwich recipe.

6
sandwiches
15 min
PREP TIME
35 min
TOTAL TIME

Ingredients

Sauce

1/2 cup red wine vinegar or cider vinegar

1/4 cup firmly packed brown sugar

1 (8-ounce) can tomato sauce

1 (6-ounce) can tomato paste

1 small onion, sliced 1/4-inch

1/2 teaspoon liquid smoke

1/4 teaspoon salt

1/4 teaspoon pepper

Chicken

2 1/2 cups shredded cooked chicken

6 onion buns, cut in half

1 medium green bell pepper, sliced into 12 rings

3/4 cup shredded mozzarella cheese

How to make

  1. STEP 1

    Combine all sauce ingrdients in 2-quart saucepan. Cook over medium heat, stirring occasionally, 8-10 minutes or until slightly thickened and heated through.

  2. STEP 2

    Stir in chicken. Continue cooking 5-10 minutes or until chicken is heated through.

  3. STEP 3

    Heat broiler. Place bottom halves of buns on baking sheet. Divide barbecue mixture evenly among bottom bun halves. Top with green pepper rings; sprinkle with cheese. Broil 2 to 4 inches from heat 2-3 minutes or until cheese is melted. Top with remaining bun halves.

Nutrition

390Calories
12Fat (mg)
70Cholesterol (mg)
950Sodium (mg)
42Carbohydrates (g)
4Dietary Fiber
30Protein (g)

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