Easy to make using frozen bread dough, this tasty bread has two flavor variations.
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1 (1-pound) loaf frozen bread dough, thawed
3 tablespoons Land O Lakes® Butter, softened
1/2 cup sugar
1/2 cup chopped pecans
1 teaspoon ground cinnamon
1/2 cup powdered sugar
1 to 2 tablespoons milk
Heat oven to 375°F. Grease 15x10x1-inch baking pan.
Press thawed bread dough onto bottom prepared pan. Spread dough with butter; prick with fork.
Stir together sugar, pecans and cinnamon in bowl; sprinkle evenly over dough. Bake 15-20 minutes or until golden brown.
Combine all glaze ingredients in bowl; mix well. Drizzle over warm bread. Cut into triangles or squares; serve warm.
Variation: Orange Bread: Omit cinnamon. Omit milk. Add 1 1/2 teaspoons freshly grated orange zest to sugar and nut mixture. Add 1 tablespoon orange juice and 1/4 teaspoon freshly grated orange zest to glaze.