BLT Tortilla

BLT Tortilla
54
5 Reviews
The BLT sandwich has always been a family favorite recipe. Here's a tempting twist that's great any time of the day.
15 min
Prep Time
20 min
Total Time
8 servings

Ingredients

Spread

1/2 cup
mayonnaise
1/2 cup
sour cream
1 tablespoon
dry ranch salad dressing mix
1/2 teaspoon
crushed red pepper flakes

Tortilla

8 (8-inch)
flour tortillas
4 cups
torn lettuce
2 medium (2 cups)
tomatoes , chopped
(16 Slices)
bacon, cooked

Directions

  1. Combine all spread ingredients in bowl; set aside.
  2. Warm tortillas according to package directions. Spread each tortilla with 2 tablespoons spread. Layer each with 1/2 cup lettuce, 1/4 cup tomatoes and 2 slices cooked bacon. Bring sides of tortillas together; secure with toothpicks.

Recipe Tips

To warm tortillas, place tortilla between 2 paper towels; microwave 15-20 seconds. Or, wrap tortillas in aluminum foil and bake at 350°F, 8-10 minutes.

Nutrition Facts (1 serving)

Calories
490
Cholesterol
40mg
Carbohydrates
31g
Protein
10g
Fat
38g
Sodium
830mg
Dietary Fiber
0g

Recipe Comments and Reviews

Rating

Delicious and it tasted great.

Rating

I have made these for my family and they loved them. It is so easy to make and a change from the bread.

Rating

A new twist on an old favorite! We served these in the food establishment where I work, and everyone loved them.

Rating

Very easy and fast meal. It puts a little spin on the old fashioned blt with regular sandwich bread.

Rating

had company drop in and always have these few simple ingredients on hand. let's face it who doesn't have bacon and tortillas. this was easy and delicious. try it, you won't be sorry.

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