BBQ Football Pizza
12
servings
20 min
PREP TIME
55 min
TOTAL TIME

Ingredients

1 cup thick barbecue sauce

1 pound sliced deli roast beef, coarsely chopped

1 (1-pound) loaf frozen bread dough, thawed

10 (3/4-ounce) slices Land O Lakes® Provolone Cheese cut in half

How to make

  1. STEP 1

    Heat oven to 375°F.

  2. STEP 2

    Place barbecue sauce and roast beef in 10-inch skillet. Cook over medium-low heat, stirring occasionally, 15-20 minutes or until heated through and barbecue sauce is absorbed.

  3. STEP 3

    Place thawed bread dough onto large greased baking sheet. Form into 16x10x1/4-inch football shape (grease hands, if necessary). Poke dough several times with fork. Let dough rest 10 minutes. Bake 12-15 minutes or until lightly browned.

  4. STEP 4

    Top baked crust with barbecued beef mixture; layer cheese slices over beef. Continue baking 8-10 minutes or until cheese is completely melted. Let stand 5 minutes; cut into servings.

Tip #1

- Add your favorite toppings before baking, such as olives, onions, peppers etc.

Nutrition

230Calories
7Fat (mg)
30Cholesterol (mg)
760Sodium (mg)
27Carbohydrates (g)
2Dietary Fiber
15Protein (g)

Reviews

Explore reviews from
our online community

  May 07, 2011

Very good! Used it at the supper bowl party. big hit...

— says ashley d.
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