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BBQ Football Pizza

BBQ Football Pizza

This game ready pizza is perfect for a hearty, hungry crowd.

Read the Story Behind the Recipe


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20 min
Prep Time
55 min
Total Time
12
servings

Ingredients

1 cup thick barbecue sauce

1 pound sliced deli roast beef, coarsely chopped

1 (1-pound) loaf frozen bread dough, thawed

10 (3/4-ounce) slices Land O Lakes® Provolone Cheese, cut in half

How to make

  1. STEP 1

    Heat oven to 375°F.

  2. STEP 2

    Place barbecue sauce and roast beef in 10-inch skillet. Cook over medium-low heat, stirring occasionally, 15-20 minutes or until heated through and barbecue sauce is absorbed.

  3. STEP 3

    Place thawed bread dough onto large greased baking sheet. Form into 16x10x1/4-inch football shape (grease hands, if necessary). Poke dough several times with fork. Let dough rest 10 minutes. Bake 12-15 minutes or until lightly browned.

  4. STEP 4

    Top baked crust with barbecued beef mixture; layer cheese slices over beef. Continue baking 8-10 minutes or until cheese is completely melted. Let stand 5 minutes; cut into servings.

Read the Story Behind the Recipe

Tip #1

- Add your favorite toppings before baking, such as olives, onions, peppers etc.

Nutrition (1 serving)

230 Calories
7 Fat (g)
30 Cholesterol (mg)
760 Sodium (mg)
27 Carbohydrates (g)
2 Dietary Fiber
15 Protein (g)
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