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Buffalo Chicken Cheese Dip

Buffalo Chicken Cheese Dip

Perfect for game day or for informal entertaining, this cheese dip delivers on all the flavors of buffalo chicken wings.

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10 min
Prep Time
15 min
Total Time


1/2 pound sliced Land O Lakes® Deli American, cut into quarters

1/2 cup chopped cooked chicken

1/2 cup milk

2 teaspoons hot pepper sauce

1/4 cup blue cheese dressing

1 (2-ounce) jar diced pimentos, drained


Tortilla chips, celery sticks and/or carrot sticks

How to make

  1. STEP 1

    Mix cheese, chicken, milk and hot sauce in bowl.

  2. STEP 2

    Microwave, stirring halfway through, 3-4 minutes or until cheese is melted and smooth. Stir in blue cheese dressing and pimentos.

  3. STEP 3

    Pour into serving bowl. Serve with tortilla chips, celery or carrots.

Tip #1

- This dip can be prepared in a slow cooker. Place cheese, chicken, milk and hot sauce in 1-quart slow cooker on Low heat setting. Cook, stirring occasionally, 1 1/2-2 hours or until cheese is melted. Add blue cheese dressing and pimentos just before serving.

Tip #2

- The dip could also be prepared as directed above and transferred to a slow cooker to keep warm while serving.

Nutrition (1/4 cup)

170 Calories
13 Fat (g)
35 Cholesterol (mg)
480 Sodium (mg)
2 Carbohydrates (g)
0 Dietary Fiber
8 Protein (g)
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