Skip Navigation
Search recipes, ingredients, articles, products...
Chocolatey Raspberry Crumb Bars

Chocolatey Raspberry Crumb Bars

Chocolate raspberry bars will become a holiday favorite that you will want to bake throughout the year.

What's this?

What is this button?

You now are able to shop & buy these ingredients online! After you select your market, you decide if you want to have your items delivered or picked up today!

Learn How it Works...

15 min
Prep Time
1 hr 50 min
Total Time


1 cup Land O Lakes® Butter, softened

2 cups all-purpose flour

1/2 cup firmly packed light brown sugar

1/4 teaspoon salt

1 (12-ounce) package semi-sweet chocolate chips

1 (14-ounce) can (1 1/4 cups) sweetened condensed milk

1/2 cup finely chopped nuts

1/3 cup seedless raspberry jam

How to make

  1. STEP 1

    Heat oven to 350°F.

  2. STEP 2

    Beat butter in bowl at medium speed, scraping bowl often, until creamy. Add flour, brown sugar and salt; beat at low speed, scraping bowl often, until well mixed.

  3. STEP 3

    Press about 1 3/4 cups mixture onto bottom of lightly greased 13x9-inch baking pan with floured hands. Reserve remaining mixture. Bake 10-12 minutes or until edges are lightly browned.

  4. STEP 4

    Combine in small heavy saucepan 1 cup morsels and sweetened condensed milk. Cook over medium-low heat, stirring constantly, 3-5 minutes or until smooth. Spread over hot, partially baked crust.

  5. STEP 5

    Stir chopped nuts into remaining crumb mixture; sprinkle over bars. Drop scant teaspoonfuls of raspberry jam over chocolate and crumb mixture; sprinkle with remaining morsels. Bake 25-30 minutes or until topping is light golden brown and center is set.

  6. STEP 6

    Cool completely on wire rack. Cut into bars

Tip #1

Recipe and photo courtesy of NESTLÈ® USA.

Nutrition (1 bar)

180 Calories
10 Fat (g)
15 Cholesterol (mg)
85 Sodium (mg)
22 Carbohydrates (g)
<1 Dietary Fiber
2 Protein (g)
Tried this recipe? Instagram it!
And don't forget to tag us @landolakesktchn.