Cream Cheese Frosting

Cream Cheese Frosting
25
2 Reviews
Cream cheese frosting is a traditional topping for old-fashioned carrot cake.
10 min
Prep Time
10 min
Total Time
2 1/2 cups

Ingredients

3 1/2 cups
powdered sugar
1 (8-ounce) package
cream cheese, softened
2 tablespoons
Land O Lakes® Butter, softened
2 teaspoons
vanilla
Chopped pecans, if desired

Directions

  1. Combine all frosting ingredients except chopped pecans in small mixer bowl. Beat at medium speed, scraping bowl often, until smooth. Sprinkle with pecans, if desired.

Recipe Tips

Nutrition Facts (2 tablespoons)

Calories
120
Cholesterol
15mg
Carbohydrates
18g
Protein
<1g
Fat
5g
Sodium
40mg
Dietary Fiber
0g

Recipe Comments and Reviews

Rating

I have tried this frosting on carrot cake and everyone enjoyed it. My husband and daughter said " its their favorite frosting".

Rating

I have used this recipe on your carrot cake it is wonderful and easy

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