Cream cheese adds a rich flavor to this chocolate chunk and walnut drop cookie recipe.
When you see this badge, you know it will be good! These are the recipes that have passed our test.
1 cup Land O Lakes® Butter, softened
3/4 cup firmly packed brown sugar
1/2 cup sugar
4 ounces cream cheese, softened
2 large Land O Lakes® Eggs
2 1/4 cups all-purpose flour
1 teaspoon baking soda
1 3/4 cups coarsely chopped walnuts
1 cup sweetened flaked coconut
7 ounces milk chocolate candy bar, cut into chunks
Heat oven to 350°F.
Combine butter, brown sugar, sugar and cream cheese in bowl. Beat at medium speed, scraping bowl often, until well mixed. Add eggs; continue beating until well mixed. Reduce speed to low; add flour and baking soda. Beat until well mixed. Stir in walnuts, coconut and candy bar chunks.
Drop dough by rounded tablespoonfuls, 2 inches apart, onto ungreased cookie sheets. Bake for 9-11 minutes or until edges are golden brown. Let stand 1 minute; remove from cookie sheets.
Explore reviews fromour online community
Reminds me of 7-layer cookies, only easier to serve. Do not overbake. Yum Yum!