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California Veggie Wraps

California Veggie Wraps

Wrap up fresh vegetable ingredients in this this quick and easy sandwich. It is perfect for a light meal!

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10 min
Prep Time
10 min
Total Time


4 (3/4-ounce) slices Land O Lakes® Deli American

1/4 cup salsa verde

1 ripe avocado, chopped

1 large (1 cup) tomato, seeded, chopped

1 tablespoon sour cream

6 (10-inch) whole wheat flour tortillas , warmed

How to make

  1. STEP 1

    Cut cheese slices into thin strips.

  2. STEP 2

    Combine cheese strips and all remaining ingredients except tortillas in large bowl. Spread each warmed tortilla with 1/2 cup vegetable mixture.

  3. STEP 3

    Fold 2 opposite edges of tortilla toward center over filling. Roll up open end of tortilla toward opposite edge. Repeat with remaining tortillas. Cut each in half.

Tip #1

- To pack along, wrap uncut sandwich in plastic food wrap. Keep chilled in cooler with ice until serving time.

Tip #2

- To warm tortillas, wrap 2 tortillas at a time, in paper towels. Microwave 15 seconds.

Nutrition (1 serving)

200 Calories
11 Fat (g)
15 Cholesterol (mg)
440 Sodium (mg)
25 Carbohydrates (g)
2 Dietary Fiber
6 Protein (g)
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