Wrap up fresh vegetable ingredients in this this quick and easy sandwich. It is perfect for a light meal!
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4 (3/4-ounce) slices Land O Lakes® Deli American
1/4 cup salsa verde
1 ripe avocado, chopped
1 large (1 cup) tomato, seeded, chopped
1 tablespoon sour cream
6 (10-inch) whole wheat flour tortillas , warmed
Cut cheese slices into thin strips.
Combine cheese strips and all remaining ingredients except tortillas in large bowl. Spread each warmed tortilla with 1/2 cup vegetable mixture.
Fold 2 opposite edges of tortilla toward center over filling. Roll up open end of tortilla toward opposite edge. Repeat with remaining tortillas. Cut each in half.
- To pack along, wrap uncut sandwich in plastic food wrap. Keep chilled in cooler with ice until serving time.
- To warm tortillas, wrap 2 tortillas at a time, in paper towels. Microwave 15 seconds.
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