Cheese, Beef & Spinach Pinwheels Recipe

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This appetizer can be prepared ahead of time.

15 min
Prep Time

4:15
Total Time

30 appetizers

Ingredients

1 (8-ounce) package

cream cheese, softened

2 tablespoons

prepared horseradish

5 (8-inch)

flour tortillas

25

spinach leaves, stems removed

10

thin slices deli Italian roast beef

1/2 pound (2 cups)

slice Land O Lakes® Deli American, chopped

Directions

Combine cream cheese and horseradish in bowl. Beat at medium speed, scraping bowl often, until smooth.
Spread about 3 tablespoons cream cheese mixture evenly onto 1 tortilla. Arrange 5 or 6 spinach leaves over cream cheese. Place 2 slices roast beef over spinach. Sprinkle about 1/3 cup cheese over roast beef. Roll tortilla up tightly; wrap in plastic food wrap. Repeat with remaining tortillas. Refrigerate at least 4 hours or overnight.
Cut each tortilla into 1-inch slices.

Recipe Tips

Read more about this recipe on Recipe Buzz® Blog.

Nutrition Facts (1 appetizer)

Calories

80

Cholesterol

15mg

Carbohydrates

4g

Protein

3g

Fat

5g

Sodium

180mg

Dietary Fiber

1g

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Cheese, Beef & Spinach Pinwheels

Ingredients

Directions

Recipe Tips

Nutrition Facts (1 appetizer)

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