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California Burgers

California Burgers

This hamburger is an all-time favorite!

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15 min
Prep Time
30 min
Total Time


1 pound lean ground beef

4 hamburger buns

4 (3/4-ounce) slices Land O Lakes® Deli American

8 slices tomato

4 lettuce leaves

How to make

  1. STEP 1

    Heat gas grill to medium or charcoal grill until coals are ash white.

  2. STEP 2

    Shape ground beef into 4 patties. Place patties onto grill. Grill, turning once, 15-18 minutes or until internal temperature reaches at least 160°F and meat is no longer pink in center.

  3. STEP 3

    Place burgers onto bottom half of buns; top each with 1 slice cheese, 2 slices tomato, 1 lettuce leaf and top half of bun.

Nutrition (1 sandwich)

330 Calories
13 Fat (g)
80 Cholesterol (mg)
550 Sodium (mg)
24 Carbohydrates (g)
2 Dietary Fiber
31 Protein (g)
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