California Burgers

California Burgers
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This hamburger is an all-time favorite!
15 min
Prep Time
30 min
Total Time
4 sandwiches

Ingredients

1 pound
lean ground beef
4
hamburger buns
4 (3/4-ounce) slices
Land O Lakes® Deli American
8 slices
tomato
4
lettuce leaves

Directions

  1. Heat gas grill to medium or charcoal grill until coals are ash white.
  2. Shape ground beef into 4 patties. Place patties onto grill. Grill, turning once, 15-18 minutes or until internal temperature reaches at least 160°F and meat is no longer pink in center.
  3. Place burgers onto bottom half of buns; top each with 1 slice cheese, 2 slices tomato, 1 lettuce leaf and top half of bun.

Recipe Tips

Nutrition Facts (1 sandwich)

Calories
330
Cholesterol
80mg
Carbohydrates
24g
Protein
31g
Fat
13g
Sodium
550mg
Dietary Fiber
2g

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