California Burgers
4
sandwiches
15 min
PREP TIME
30 min
TOTAL TIME

Ingredients

1 pound lean ground beef

4 hamburger buns

4 (3/4-ounce) slices Land O Lakes® Deli American

8 slices tomato

4 lettuce leaves

How to make

  1. STEP 1

    Heat gas grill to medium or charcoal grill until coals are ash white.

  2. STEP 2

    Shape ground beef into 4 patties. Place patties onto grill. Grill, turning once, 15-18 minutes or until internal temperature reaches at least 160°F and meat is no longer pink in center.

  3. STEP 3

    Place burgers onto bottom half of buns; top each with 1 slice cheese, 2 slices tomato, 1 lettuce leaf and top half of bun.

Nutrition

330Calories
13Fat (mg)
80Cholesterol (mg)
550Sodium (mg)
24Carbohydrates (g)
2Dietary Fiber
31Protein (g)

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