Creamy Chocolate Cookie Pie
Creamy Chocolate Cookie Pie Recipe

Creamy Chocolate Cookie Pie

Serve this rich and creamy pie for a great treat after dinner. It will become a family favorite!

8
servings
10 min
PREP TIME
03 hrs 25 min
TOTAL TIME

Ingredients

Crust

1 3/4 cups (about 20) crushed chocolate sandwich cookies

1/4 cup Land O Lakes® Butter melted

Filling

1 (1-ounce) square semi-sweet baking chocolate

1 (5-ounce) package chocolate cook and serve pudding and pie filling mix

3 cups Dairy Ease® 100% Lactose Free Reduced Fat Milk*  

6 chocolate sandwich cookies, quartered

1/4 teaspoon vanilla

Garnish

1 cup non-dairy whipped topping

 

 *Substitute Dairy Ease® 100% Lactose Free Whole Milk or Fat Free Milk.

How to make

  1. STEP 1

    Combine 1 1/2 cups cookie crumbs and butter in small bowl; mix well. Press evenly onto bottom and up sides of ungreased 8- or 9-inch pie pan. Set aside.

  2. STEP 2

    Melt chocolate in 2-quart saucepan over low heat. Stir in pudding mix and milk with wire whisk. Increase heat to medium. Cook, stirring constantly, 10-12 minutes or until mixture comes to a full boil. Remove from heat; stir in cookies and vanilla. Pour into prepared crust. Cover; refrigerate 3-4 hours or until set.

  3. STEP 3

    To serve, dollop individual servings with 2 tablespoons whipped topping. Garnish with remaining cookie crumbs.

Nutrition

380Calories
18Fat (mg)
20Cholesterol (mg)
420Sodium (mg)
49Carbohydrates (g)
2Dietary Fiber
6Protein (g)

Reviews

Explore reviews from
our online community

Tried this recipe? Instagram it!
And don't forget to tag us @landolakesktchn.