Creamy Pumpkin Dip
Creamy Pumpkin Dip
This creamy pumpkin dip tastes like pumpkin pie and is perfect for dipping gingersnaps or sliced apples.
What's this?
What is this button?
You now are able to shop & buy these ingredients online! After you select your market, you decide if you want to have your items delivered or picked up today!
10 min
Prep Time
1 hr 10 min
Total Time
32
servings Ingredients
Dip
1 (8-ounce) package cream cheese, softened
12 cup sour cream
2 cups powdered sugar
1 (15-ounce) can pumpkin
1 tablespoon orange juice concentrate
1 tablespoon ground cinnamon
Dippers
Gingersnaps, graham crackers or sliced apples
How to make
-
STEP 1
Combine cream cheese, sour cream and powdered sugar in large bowl. Beat at medium speed until creamy. Add pumpkin; beat at low speed until combined. Stir in cinnamon and orange juice concentrate until well mixed. Refrigerate at least 1 hour before serving.
-
STEP 2
Serve with gingersnaps, graham crackers or sliced apples.
60 Calories
3.5 Fat (g)
10 Cholesterol (mg)
25 Sodium (mg)
8 Carbohydrates (g)
<1 Dietary Fiber
<1 Protein (g)
Tried this recipe? Instagram it!
And don't forget to tag us @landolakesktchn.
And don't forget to tag us @landolakesktchn.
More Recipes To Make
Featured In
COLLECTION
Halloween Sweet Treats
Enjoy all of the sweet that this holiday brings with our assortment of snack mixes, cakes, cookies and candy!
See Recipes