Skip Navigation
Close
Search recipes, ingredients, articles, products...
Chocolate Chip Mocha Scones
  Time
 
Chocolate Chip Mocha Scones Image

Chocolate Chip Mocha Scones

Basic scone with a great coffee flavor.

 Tested &
Approved

What does this mean?

When you see this badge, you know it will be good! These are the recipes that have passed our test.
Print

What's this?

What is this button?

You now are able to shop & buy these ingredients online! After you select your market, you decide if you want to have your items delivered or picked up today!

Learn How it Works...

20 min
Prep Time
45 min
Total Time
12
scones

Ingredients

Scones

1/3 cup Land O Lakes® Heavy Whipping Cream

2 tablespoons instant espresso powder

1 1/3 cups all-purpose flour

3 tablespoons sugar

2 teaspoons baking powder

1/4 teaspoon salt

1/4 cup Land O Lakes® Butter, softened

1 large Land O Lakes® Egg, slightly beaten

1/2 cup dark chocolate chips

Glaze

2 tablespoons dark chocolate chips

1 tablespoon Land O Lakes® Heavy Whipping Cream

1/4 teaspoon instant espresso powder

How to make

  1. STEP 1

    Heat oven to 375°F.

  2. STEP 2

    Whisk 1/3 cup whipping cream and 2 tablespoons espresso powder together in bowl. Set aside.

  3. STEP 3

    Combine flour, sugar, baking powder and salt in another bowl; mix well. Cut in butter with pastry blender or fork until mixture resembles coarse crumbs. Stir in whipping cream mixture, egg and 1/2 cup chocolate chips with fork just until moistened.

  4. STEP 4

    Knead dough on lightly floured surface 5 times or until smooth.

  5. STEP 5

    Shape dough with floured hands into 8-inch circle on ungreased baking sheet. Score dough into 12 wedges with sharp knife. Do not cut through dough.

  6. STEP 6

    Bake 20-22 minutes or until golden brown. Remove from baking sheet; place onto cooling rack. Cool 5 minutes; cut wedges along scored lines and separate.

  7. STEP 7

    Combine all glaze ingredients in bowl. Microwave 15 seconds or until chips are melted; stir until smooth. Drizzle glaze over scones. Serve warm.

Nutrition (1 scone)

220 Calories
14 Fat (g)
60 Cholesterol (mg)
190 Sodium (mg)
23 Carbohydrates (g)
1 Dietary Fiber
4 Protein (g)
Tried this recipe? Instagram it!
And don't forget to tag us @landolakesktchn.

More Recipes To Make

 
Bittersweet Chocolate Pound Cake
 
Irish Coffee Pie
 
Chocolate Coffee Liqueur Cookies

Featured In

Scone Recipes Collection  

COLLECTION

Scone Recipes

Scones aren’t the dry, one-dimensional bakery item they once were. Adding dried fruit and sweet morsels bring new life to this traditional food. No matter how you like them, there’s a scone recipe here for every taste.

See Recipes
Loading...