California Cheeseburgers
4
sandwiches
15 min
PREP TIME
30 min
TOTAL TIME

Ingredients

1 pound lean ground beef

1/2 teaspoon salt

1/2 teaspoon pepper

4 (3/4-ounce) slices Land O Lakes® Deli American cut in half

4 lettuce leaves

4 tomato slices

8 red onion rings

4 sesame seed hamburger buns

How to make

  1. STEP 1

    Heat gas grill on medium or charcoal grill until coals are ash white.

  2. STEP 2

    Combine ground beef, salt and pepper in medium bowl; mix lightly. Form into 4 (1/2-inch thick) patties.

  3. STEP 3

    Place patties onto grill. Grill, turning once, 12-15 minutes or until internal temperature reaches at least 160°F and meat is no longer pink in center. Top each burger with 2 halves cheese; let melt slightly.

  4. STEP 4

    Place 1 lettuce leaf, 1 slice tomato and 2 red onion rings onto each bottom half of bun.

  5. STEP 5

    Place burgers into prepared buns.

Nutrition

480Calories
19Fat (mg)
70Cholesterol (mg)
1070Sodium (mg)
42Carbohydrates (g)
2Dietary Fiber
30Protein (g)

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