Skip Navigation
Search recipes, ingredients, articles, products...
Cherry Nut Bars

Cherry Nut Bars

Canned cherry pie filling is spread between buttery oatmeal layers in these easy, delicious cherry bars.

What's this?

What is this button?

You now are able to shop & buy these ingredients online! After you select your market, you decide if you want to have your items delivered or picked up today!

Learn How it Works...

15 min
Prep Time
1 hr 20 min
Total Time


2 cups all-purpose flour

2 cups uncooked quick-cooking oats

1 1/2 cups sugar

1 1/4 cups Land O Lakes® Butter, melted

1/2 cup chopped pecans

1 teaspoon baking soda

1 (21-ounce) can cherry pie filling

1 cup miniature marshmallows

How to make

  1. STEP 1

    Heat oven to 350°F.

  2. STEP 2

    Combine all ingredients except pie filling and marshmallows in large bowl. Beat at low speed, scraping bowl often, until mixture resembles coarse crumbs. Reserve 1 1/2 cups crumb mixture for topping.

  3. STEP 3

    Press remaining crumb mixture into ungreased 13x9-inch baking pan. Bake 12-15 minutes or until lightly browned on edges.

  4. STEP 4

    Gently spoon pie filling evenly over hot, partially baked crust; sprinkle with marshmallows. Sprinkle with reserved crumb mixture. Continue baking 25-35 minutes or until lightly browned. Cool. Cut into bars.

Tip #1

To make dessert squares; cut into 15 bars. Top individual servings with a scoop of vanilla ice cream.

Nutrition (1 bar)

170 Calories
8 Fat (g)
15 Cholesterol (mg)
90 Sodium (mg)
23 Carbohydrates (g)
<1 Dietary Fiber
2 Protein (g)
Tried this recipe? Instagram it!
And don't forget to tag us @landolakesktchn.