Cheesy Tomato Basil Chicken Breasts

Name: Cheesy Tomato Basil Chicken Breasts
Prep time: 20 min
Total time: 1 h
Yield: 6 servings
Ingredients: Sauce; 3 tablespoons Land O Lakes® Butter; 1/3 cup chopped onion; 1 (6-ounce) can tomato paste; 2 medium (2 cups) tomatoes, cubed 1-inch; 1 tablespoon dried basil leaves; 2 teaspoons finely chopped fresh garlic; 1/2 teaspoon salt; 1/4 teaspoon pepper; Chicken; 6 (6-ounce) boneless skinless chicken breasts; Topping; 6 (3/4-ounce) slices Land O Lakes® Provolone Cheese; 3/4 cup fresh bread crumbs; 1/4 cup chopped fresh parsley; 2 tablespoons Land O Lakes® Butter melted

Chicken breasts covered in fresh tomatoes, basil and Provolone cheese make chicken extra special.

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20 min

Prep Time

1 hr

Total Time

servings

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Ingredients

Sauce

3 tablespoons Land O Lakes® Butter

¹/₃ cup chopped onion

1 (6-ounce) can tomato paste

2 medium (2 cups) tomatoes, cubed 1-inch

1 tablespoon dried basil leaves

2 teaspoons finely chopped fresh garlic

¹/₂ teaspoon salt

¹/₄ teaspoon pepper

Chicken

6 (6-ounce) boneless skinless chicken breasts

Topping

6 (3/4-ounce) slices Land O Lakes® Provolone Cheese

³/₄ cup fresh bread crumbs

¹/₄ cup chopped fresh parsley

2 tablespoons Land O Lakes® Butter, melted

How to make

STEP 1

Heat oven to 350°F.
STEP 2

Melt 3 tablespoons butter in 13x9-inch baking pan in oven.
STEP 3

Combine all remaining sauce ingredients in bowl; set aside. Place chicken into baking pan, turning to coat with butter. Spoon sauce mixture over chicken. Bake 30-40 minutes or until chicken is no longer pink.
STEP 4

Combine bread crumbs, parsley and butter in bowl.
STEP 5

Lay 3 strips cheese over each chicken breast; sprinkle with bread crumb mixture. Continue baking 5-10 minutes or until internal temperature of chicken reaches at least 165°F and juices run clear when pierced with a fork and bread crumbs are browned.

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420 Calories

19 Fat (g)

140 Cholesterol (mg)

780 Sodium (mg)

15 Carbohydrates (g)

1 Dietary Fiber

47 Protein (g)

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