Cheese & Herb Grilled Bread

Cheese & Herb Grilled Bread
15
1 Review
Serve this tasty bread as a snack or with meals. Prepare ample amounts, as it is sure to disappear quickly.
20 min
Prep Time
35 min
Total Time
12 servings

Ingredients

Cheese Spread

3 ounces (3/4 cup)
shredded Cheddar cheese
1/2 cup
Land O Lakes® Butter, softened
1/4 cup
chopped fresh parsley
1 teaspoon
paprika
1/2 teaspoon
garlic powder

Bread

1 (1-pound) loaf
French or Italian bread, sliced diagonally 3/4-inch

Directions

  1. Heat one side of gas grill on medium or charcoal grill until coals are ash white. Place coals to one side in charcoal grill.
  2. Combine all cheese spread ingredients in bowl. Spread onto cut-sides of bread slices. Wrap bread in heavy-duty aluminum foil; tightly seal top and ends.
  3. Place bread onto grill opposite heat. Close lid; grill, turning over after half the time, 15-20 minutes or until cheese is melted.

Recipe Tips

Oven Directions: Heat oven to 400°F. Prepare bread as directed above. Wrap bread in aluminum foil; tightly seal top and ends. Bake 15-20 minutes or until cheese is melted.

Nutrition Facts (1 serving)

Calories
210
Cholesterol
30mg
Carbohydrates
21g
Protein
5g
Fat
11g
Sodium
340mg
Dietary Fiber
<1g

Recipe Comments and Reviews

Rating

The kids couldn't get enough.

Comment on this Recipe

Please select a rating

Email address will not be published

Please note, all submissions are screened for content deemed appropriate by Land O'Lakes. Comments are published within 3 business days.