Cinnamon Almond Streusel Pound Cake

Cinnamon Streusal Pound Cake Recipe
25
2 Reviews
This moist cake has an oat and almond filling and a delicious almond glaze.
25 min
Prep Time
1:50
Total Time
16 servings

Ingredients

Filling

1/2 cup
slivered almonds, coarsely chopped
1/3 cup
firmly packed brown sugar
1/3 cup
uncooked quick-cooking oats
2 tablespoons
Land O Lakes® Butter, softened
1 teaspoon
ground cinnamon

Cake

1 1/4 cups
all-purpose flour
1 cup
cake flour*
1 teaspoon
baking powder
1 cup
sugar
1 cup
Land O Lakes® Butter, softened
1/3 cup
almond paste
5
large Land O Lakes® Eggs
1 teaspoon
almond extract
1 teaspoon
vanilla
1/4 cup
milk

Glaze

1 cup
powdered sugar
1/2 teaspoon
almond extract
1 to 2 tablespoons
milk
2 tablespoons
sliced almonds
 
*Substitute 1 cup minus 2 tablespoons all-purpose flour.

Directions

  1. Heat oven to 350°F.
  2. Combine all filling ingredients in bowl. Beat at low speed until well mixed; set aside.
  3. Combine flour, cake flour and baking powder in bowl.
  4. Combine sugar, 1 cup butter and almond paste in bowl. Beat at medium speed until creamy. Continue beating, adding eggs one at a time, until well mixed. Add almond extract and vanilla.
  5. Reduce speed to low. Beat, gradually adding combined flour, cake flour and baking powder alternately with milk, until well mixed.
  6. Pour half of batter into greased and floured 10-inch angel food cake (tube) pan or 12-cup Bundt® pan. Sprinkle filling over batter. (Do not let filling touch sides of pan.) Spoon remaining batter over filling.
  7. Bake 45-60 minutes or until toothpick inserted in center comes out clean. Cool 15 minutes; remove from pan.
  8. Combine powdered sugar, almond extract and enough milk for desired glazing consistency in bowl. Drizzle over warm cake; sprinkle with sliced almonds. Cool completely.

Recipe Tips

Nutrition Facts (1 serving)

Calories
350
Cholesterol
100mg
Carbohydrates
41g
Protein
6g
Fat
19g
Sodium
160mg
Dietary Fiber
1g

Recipe Comments and Reviews

Rating

I made this for a family dinner and it was a huge hit. Great flavors

Rating

This is a fantastic recipe! Easy to follow -The flavors are splendid! If you are a sweets-with-your-coffee kind of person - you'll love this one in the morning! Or in the evening with good cup of tea! Can't miss!

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