Chocolate 'n Almond Kiss Cookies

Chocolate Almond Kiss Cookies
15
1 Review
Almond sugar cookies topped with a chocolate almond candy kiss.
15 min
Prep Time
1:25
Total Time
48 cookies

Ingredients

1/2 cup
sugar
1/2 cup
firmly packed brown sugar
1 cup
Land O Lakes® Butter, softened
1
large Land O Lakes® Egg
1 teaspoon
almond extract
1/4 teaspoon
salt
2 cups
all-purpose flour
1 teaspoon
baking soda
1/4 cup
sugar
48
milk chocolate candy kisses with almonds, unwrapped

Directions

  1. Heat oven to 375°F.
  2. Combine 1/2 cup sugar, brown sugar and butter in bowl. Beat at medium speed until creamy. Add egg, almond extract and salt; continue beating until well mixed. Reduce speed to low; add flour and baking soda. Beat until well mixed.
  3. Shape dough into 1-inch balls (If dough is too soft, cover and refrigerate 30 minutes to 1 hour.) Roll balls in 1/4 cup sugar. Place 2 inches apart onto ungreased cookie sheets.
  4. Bake 8-10 minutes or until very lightly golden brown. Immediately press 1 chocolate kiss in center of each cookie. Remove from cookie sheets; cool completely.

Recipe Tips

Nutrition Facts (1 cookie)

Calories
100
Cholesterol
15mg
Carbohydrates
12g
Protein
1g
Fat
5g
Sodium
85mg
Dietary Fiber
0g

Recipe Comments and Reviews

Rating

for people with nut allergies use plain chocolate kisses and vaniilla in place of almond extract.

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