Here's an easy sandwich to make when your family is in a hurry or friends come over.
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2 (10-ounce) cans refrigerated pizza dough
1/2 pound thinly sliced deli ham
8 (3/4-ounce) slices Land O Lakes® Deli American
1/2 pint (1 cup) creamy deli coleslaw
Heat oven to 425°F.
Unroll pizza dough on lightly floured surface; cut dough into quarters.
Press each quarter dough into 7x4 1/2-inch rectangle. Layer 1/8 ham, 1 slice cheese and 2 tablespoons coleslaw to within 1/2 inch of edge on each piece dough. Roll up dough, starting at short side; seal edge and ends well.
Place sandwiches onto greased baking sheet, seam-side down. Bake 12-14 minutes or until golden brown.
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