Sweet on the outside, salty on the inside! These delicious quesadillas are great for a quick breakfast.
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4 (8-inch) flour tortillas
1/4 cup Land O Lakes® Cinnamon Sugar Butter Spread, softened
8 slices Land O Lakes® Deli American, each cut in half
8 slices crisply cooked bacon, broken in half
12 very thinly sliced apple or pear slices
STEP 1
Spread 1 side of each tortilla with about 1 teaspoon Cinnamon Sugar Butter Spread. Place 2 pieces cheese on half of tortilla. Top with 4 pieces bacon, 3 slices apple and 2 pieces cheese. Fold tortilla over. Spread each side with about 1 teaspoon Cinnamon Sugar Butter Spread. Repeat with remaining ingredients.
STEP 2
Heat 12-inch nonstick skillet over medium heat. Place 2 quesadillas into skillet. Cook, turning once, 4-6 minutes or until golden and crisp. Repeat with remaining quesadillas.
STEP 3
Remove to cutting surface; cut each in half.
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