Turn ordinary peanut butter cookies into special cookies with a hint of cinnamon and chocolate.
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1 1/4 cups all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup sugar
1/2 cup firmly packed brown sugar
1/2 cup Land O Lakes® Cinnamon Sugar Butter Spread
1/2 cup chunky peanut butter
1 large Land O Lakes® Egg
1/2 cup mini semi-sweet chocolate chips
Sugar, if desired
STEP 1
Heat oven to 350°F.
STEP 2
Combine flour, baking powder, baking soda and salt in bowl; set aside.
STEP 3
Combine sugar, brown sugar, Cinnamon Sugar Butter Spread and peanut butter in another bowl. Beat at medium speed until creamy. Add egg; continue beating until well mixed. Add flour mixture; beat at low speed until mixed. Stir in chocolate chips.
STEP 4
Shape dough into 1 1/4-inch balls; place, 1 inch apart, onto ungreased cookie sheets. Flatten with fork dipped in sugar making criss-cross pattern. Sprinkle with additional sugar, if desired. Bake 8-10 minutes or until edges are lightly browned. Cool 1 minute on cookie sheet; remove to cooling rack.
COLLECTION
Can you really improve on this classic? You can when you add other favorites, like chocolate, jelly and caramel—even oatmeal and cherries.