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Chicken Pizza Italiano

Chicken Pizza Italiano

Switch up your regular pizza routine and prepare this easy and flavorful gourmet-style pizza in minutes.

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10 min
Prep Time
30 min
Total Time


2 tablespoons Land O Lakes® Butter

2 teaspoons finely chopped fresh garlic

1 teaspoon Italian seasoning

1 (12-inch) prepared thin pizza crust

1/2 pound boneless skinless chicken breasts, cut into bite-sized pieces

1/2 cup baby spinach leaves

1/2 cup grape tomatoes, halved

1/4 cup sliced red onion

1/2 cup shredded mozzarella cheese

1/4 cup shredded Parmesan cheese

1 tablespoon chopped fresh basil

1 tablespoon chopped fresh marjoram, if desired

How to make

  1. STEP 1

    Heat oven to 450°F.

  2. STEP 2

    Melt butter in 10-inch skillet over medium heat until sizzling. Add garlic and Italian seasoning; sauté 1 minute until garlic is softened. Brush some of the garlic butter from pan over pizza crust.

  3. STEP 3

    Add chicken to skillet; sauté 4-5 minutes or until chicken is no longer pink.

  4. STEP 4

    Top with spinach, tomatoes, red onion, chicken mixture, cheeses, basil and marjoram, if desired.

  5. STEP 5

    Place pizza directly onto oven rack. Bake 10-12 minutes or until cheese is melted.

Nutrition (1 serving)

200 Calories
10 Fat (g)
50 Cholesterol (mg)
380 Sodium (mg)
10 Carbohydrates (g)
1 Dietary Fiber
18 Protein (g)
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