Decorate small candy bars for an instant holiday treat!
2 cups powdered sugar
1 Half Stick (1/4 cup) Land O Lakes® Butter softened
3 to 4 tablespoons Land O Lakes® Half & Half
Red and green food color
Assorted snack-size, fun-size and/or mini candy bars
Decorator candies, sprinkles or sugars
Combine powdered sugar and butter in bowl. Beat at medium speed until well mixed. Continue beating, adding enough half & half for desired piping consistency.
Divide frosting among 3 bowls. Tint 1 portion with red food color, 1 portion with green food color and leave 1 portion white.
Frost some candy bars with frosting, if desired. Place each frosting color into separate resealable plastic food bag. Cut off one small tip from corner of each food bag. Pipe frosting ribbons onto candy bars; decorate as desired.
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