Skip Navigation
Close
Search recipes, ingredients, articles, products...
Double Almond Pastry Bars

Double Almond Pastry Bars

This flaky, buttery bar is quick and easy to make using puff pastry and almond filling


What's this?

What is this button?

You now are able to shop & buy these ingredients online! After you select your market, you decide if you want to have your items delivered or picked up today!

Learn How it Works...

10 min
Prep Time
40 min
Total Time
48
bars

Ingredients

1 sheet frozen puff pastry, thawed

1 (10-ounce) can almond filling

1/2 cup sliced almonds

How to make

  1. STEP 1

    Heat oven to 375°F.

  2. STEP 2

    Roll out pastry to 15x10 inch rectangle. Place into ungreased 15x10x1-inch baking pan. Bake 12 minutes.

  3. STEP 3

    Place almond filling into small bowl. Microwave 1 minute or until warm. Stir almonds into filling. Spread evenly over hot partially baked pastry. Continue baking 2-4 minutes or until topping has set.

  4. STEP 4

    Cool 15 minutes; cut into bars. Serve warm or cool.

Nutrition (1 bar)

60 Calories
3.5 Fat (g)
0 Cholesterol (mg)
15 Sodium (mg)
6 Carbohydrates (g)
1 Dietary Fiber
1 Protein (g)
Tried this recipe? Instagram it!
And don't forget to tag us @landolakesktchn.