Dixie Pixies

Dixie Pixies
15
1 Review
Prepare the dough ahead and refrigerate. Then bake these chocolate cookies the next day.
45 min
Prep Time
3:55
Total Time
4 dozen cookies

Ingredients

1/4 cup
Land O Lakes® Butter
4 (1-ounce) squares
unsweetened baking chocolate
2 cups
all-purpose flour
2 cups
sugar
4
large Land O Lakes® Eggs
2 teaspoons
baking powder
1/2 teaspoon
salt
1/2 cup
chopped walnuts or pecans
Powdered sugar

Directions

  1. Melt butter and chocolate in 1-quart saucepan over low heat, stirring occasionally, 8-10 minutes or until smooth. Cool completely.
  2. Combine melted chocolate mixture, 1 cup flour, sugar, eggs, baking powder, and salt in large bowl. Beat at medium speed, scraping bowl often, until well mixed. Stir in remaining flour and nuts. Cover; 2 hours refrigerate.
  3. Heat oven to 300°F.
  4. Shape rounded teaspoonfuls of dough into 1-inch balls. Roll in powdered sugar. Place 2 inches apart onto greased cookie sheets. Bake 12-15 minutes or until set.

Recipe Tips

Nutrition Facts (1 cookie)

Calories
90
Cholesterol
20mg
Carbohydrates
13g
Protein
2g
Fat
3g
Sodium
50mg
Dietary Fiber
0g

Recipe Comments and Reviews

Rating

I made these last year for a friend in the nursing home. She ate everyone of them while I was visiting her. She said they were moist and so chewy. They are beautiful in a tin or cookie jar.

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