This creamy dessert takes minutes to prepare and then chill until serving time.
When you see this badge, you know it will be good! These are the recipes that have passed our test.
1 (3.4-ounce) package instant vanilla flavor pudding and pie filling
1 cup Land O Lakes® Half & Half
1 cup sour cream
1 cup low-fat vanilla flavor yogurt
Fresh strawberries, raspberries, blueberries or blackberries, if desired
*Substitute 1 (0.9-ounce) package sugar free instant vanilla flavor pudding and pie filling.
**Substitute frozen thawed berries.
Combine instant pudding and milk in medium bowl with wire whisk until mixture is smooth and slightly thickened. Add sour cream and yogurt; whisk until smooth. Cover; refrigerate at least 2 hours.
To serve, spoon custard into 6 individual dessert dishes; top with assorted berries.
Explore reviews fromour online community
Better if sour cream is reduced and additional vanilla yogurt is replaced, otherwise sour cream flavor is overbearing.
I couldn't wait to get home to make this custard. It is out of site. Added mini marshmallows. Whip cream on top with mint sprig with sliced bananas.
Make it girls. what a easy treat for company as well.So So easy and good good good. Norma
Most kids love dessert but they aren’t always as eager to finish dinner when something “too” adult is waiting for them after. Try these kid-friendly cakes, custards and bars grown-ups will love too!