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Eggnog Snickerdoodles

Eggnog Snickerdoodles

Snickerdoodles with the surprising flavor of eggnog are a new twist on a holiday favorite.

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45 min
Prep Time
1 hr 10 min
Total Time



2 3/4 cups all-purpose flour

1 1/2 cups sugar

1 cup Land O Lakes® Butter, softened

2 large Land O Lakes® Eggs

2 teaspoons cream of tartar

1 teaspoon baking soda

1/2 teaspoon brandy extract

1/2 teaspoon rum extract

1/4 teaspoon salt

Sugar Mixture

1/4 cup sugar or decorator sugar

1 teaspoon ground nutmeg

How to make

  1. STEP 1

    Heat oven to 400°F.

  2. STEP 2

    Combine all cookie ingredients in bowl. Beat at low speed, scraping bowl often, until well mixed.

  3. STEP 3

    Stir together 1/4 cup sugar and nutmeg in bowl. Shape rounded teaspoonfuls of dough into 1-inch balls; roll in sugar mixture. Place 2 inches apart onto ungreased cookie sheets. Bake 8-10 minutes or until edges are lightly browned.

Nutrition (1 cookie)

90 Calories
4 Fat (g)
20 Cholesterol (mg)
80 Sodium (mg)
13 Carbohydrates (g)
0 Dietary Fiber
1 Protein (g)
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