Tasty and colorful, these fresh fruit kabobs are very easy to prepare!
When you see this badge, you know it will be good! These are the recipes that have passed our test.
5 cups your favorite fresh fruits (strawberries, apples, cantaloupe, pineapple and/or kiwifruit), cut into 1-inch pieces
1 (8-ounce) package Cheddar cheese, cut into 3/4-inch cubes
1 (8-ounce) package Monterey Jack cheese, cut into 3/4-inch cubes
16 (4-inch) wooden picks
STEP 1
Assemble kabobs by alternating fruit pieces and cheese cubes onto wooden picks.
Dip fruit in lemon juice to prevent discoloration, if needed.
Explore reviews fromour online community
Into what do you insert the fruit/cheese laden picks?